Cooking your own meals instead of eating out 5/20/2010

I thought that I would get tired of it after a while…you know, coming up with things to cook and not getting bored with it all.  There have been some weird concoctions made in my kitchen lately to keep it “different”. 


Like this pork sausage patty on the plate.  I added celery, red onion, green onion and an apple to the ground up meat.  It was awesome! :)


Here I have sautéed banana with cinnamon.

Today I steamed up a slab of pork ribs with carrots, cabbage, celery, green onions, apple, turmeric, sea salt, and curry.  The meat is tender and the veggies are crunchy.  
The possibilities are endless. :)


I started my first potato tire today.  Vegetable scraps, soil, and straw.  Let’s see how that goes.

Today turned out to be a beautiful day.  It looks like the rain is finally over with.  Wonder what will happen if I wash the Evil Twin.  Never mind, I better not jinx it.

No comments:

Post a Comment

I know it is only the ramblings and rants of one woman, but I would love to hear from you.


View My Stats

Blog Archive


About Me

My photo

I was born in Jever, Germany.  My parents immigrated to the United States in 1968.  I became a United States citizen in 2005.
Favorite Quote:  Only a free and unrestrained press can effectively expose deception in government.
Justice Hugo Black, 1971.
I'm a Supporter of Wikileaks, Greenpeace, Amnesty International, The Freestate Project, LDNaware (Low Dose Naltrexone), Non-GMO (Genetically Modified Organisms) Project, Millions Against Monsanto, the NRA (National Rifle Association), GOA (Gun Owners of America),Truth in Labeling, Unconventional Medicine and The Freedom of Choice.